Our Story

A Story of
Heritage & Heart

Dastaan is born out of a love for India's diverse flavours and a passion for true hospitality.

Dastaan Ambience Dining
By The Numbers

Dastaan’ means a story, a tale! For us, each dish or a meal is nothing less than a story, A story full of delectable dishes, garnished with great love & service, satiating your taste buds and bring a smile on your face with that full stomach

Our journey began in the year 2016 with our 1st launch of Dastaan- Epsom, an authentic Indian cuisine restaurant with a contemporary twist to the traditional dishes, tailor made for our customers. With in no time, Dastaan was showered with loads of love, making us earn the Michelin BIB Gourmand in no time and reach the top spots in Trip Advisor (top 3), Top in UK by Square meal and rated 4.7 in Google Reviews consistently. Having won the Epsom EWell Business Excellence Award in the Food & Hospitality category, Dastaan continues to delight its clientele under the abled leadership of serial entrepreneur Mr. Anurag Singh and celebrated chefs Nand Kishore and Sanjay.

0

The Beginning

0

Years of Experience

0

Happy Guests

0

Guest Rating

Our Values

These values shape every dish we serve and every experience we create.

Authenticity

We stay true to traditional recipes and cooking techniques.

Hospitality

Every guest is treated like family.

Quality

We use the finest ingredients, always.

Passion

Food is our passion and it shows in every dish.

Our Journey Over The Years
2016

Where the Story Began

Dastaan opened in Epsom, bringing authentic Indian cuisine with a modern touch.

2017

Michelin Recognition

Dastaan received its first Michelin Bib Gourmand, recognising its quality and value.

2018–2021

Building a Reputation

The restaurant gained widespread recognition for its innovative and authentic Indian dishes.

2022

Expanding to Leeds

Dastaan expanded to Leeds, introducing its award-winning dining experience to Yorkshire.

2024

Award-Winning Excellence

Dastaan earned several accolades, including Best World Restaurant at the Oliver Awards.

Today

Still Rooted, Still Growing

Dastaan continues to serve guests in Epsom and Leeds with the same passion for great food and hospitality.

Meet The Team

Anurag Singh

Anurag Singh

Managing Partner

Chef Nand kishor

Chef Nand kishor

Executive Chef

Chef Sanjay Gour

Chef Sanjay Gour

Culinary Director

Chef Saiful Alom

Chef Saiful Alom

Head Chef, Dastaan Epsom

Kamal Chopra

Kamal Chopra

Manager, Dastaan Epsom

Chef Kailash Chander

Chef Kailash Chander

Head Chef, Dastaan Leeds

Tarun Singh

Tarun Singh

Manager, Dastaan Leeds

Rewards & Recognitions

Harden's Logo

Hardens guide No 36 in top hundred restaurants of uk year 2019/20. Certificate of achievement in 2024 Diner Survey.

Rib Command 2025

Michelin Guide BiB Gourmand for Dastaan Ewell from year 2017 till year 2023 6 years running

The Sunday Times

The Sunday Times Best places to eat in uk 2018.

AA Rosette

AA Rosette Awards for culinary Excellence for Dastaan from 2017 till 2023 six years running.

Big Seven Travel

Big Seven Travel Featured in Big seven travel website Jan 2020 25 best Indian restaurant in England to dine in.

SquareMeal Logo

Square Meal Top 100 restaurants of uk Years 2024, 2023, 2022 Also 2019.

Read here
Olive Magazine

Oliver Awards 2024, WINNER!

British Curry Awards

British Curry Awards 2022 Best Newcomer Award Finalists.

Time Out

Time Out magazine featured Dastaan in five great restaurants worth leaving London for.

The Guardian

TheGaurdian – Dastaan, Ewell, Surrey: ‘Such freshness, such zip and zing’ – restaurant review.

Daily Mail

DailyMail – Sssh: it’s Epsom’s best kept secret

Follow Our Journey

Stay updated with our latest stories, events and dishes.

Follow Us On Youtube

YOUR CART

Loading cart...
Subtotal: £0.00

To find out your shipping cost, please proceed to checkout.